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| Prep Time Cook Time |
Servings 10 | Difficulty Easy |
Preheat oven broiler.
Slightly crush chips on a baking sheet. Sprinkle pesto evenly over the surface. Cover surface with mozzarella.
Arrange roasted red pepper strips evenly over the surface.
(You may add optional ingredients such as green olives, onions, etc.)
Broil for just a couple of minutes, or until cheese is just starting to bubble. You want the chips to remain crispy!
Cut into squares and serve immediately.