Select a size: | | | |
| Prep Time Cook Time |
Servings 6 | Difficulty Easy |
Ingredients
- 1 pound Lean Hamburger
- 1 whole Onion
- 1 whole Green Pepper, Chopped
- 1 whole Yellow Pepper, Chopped
- 1 whole Red Pepper, Chopped
- 1 can (10 Oz. Can) Mild Rotel
- 16 ounces, weight Velveeta Monterey Jack
Preparation Instructions
Brown the hamburger. Halfway through, add the onions and peppers. (Don’t let it get too soft). Add the Rotel. Cut up the bricks of cheese into cubes and add to the meat and melt.
Add sturdy chips and a football game. You need a tortilla or corn chip to stand up to this dip, it’s really hearty!
