The Pioneer Woman Tasty Kitchen
Profile Photo

Easier Than A Jalapeno Popper Dip!

5.00 Mitt(s) 18 Rating(s)18 votes, average: 5.00 out of 518 votes, average: 5.00 out of 518 votes, average: 5.00 out of 518 votes, average: 5.00 out of 518 votes, average: 5.00 out of 5

Prep:

Cook:

Level: Easy

System:

12
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

Move over artichoke dip … there’s a new dip in town! Use fresh Parmesan cheese for the best flavor!

Ingredients

  • 16 ounces, weight Cream Cheese, Softened
  • 1 cup Mayonnaise
  • 1 can (4 Oz. Can) Diced Jalapenos, Drained
  • 1 can (4 Oz. Can) Diced Green Chilies, Drained
  • 1 cup Freshly Grated Parmesan Cheese, Divided
  • ½ cups Panko Bread Crumbs
  • 2 loaves Crusty French Bread
  • Olive Oil, For Brushing On The Bread Before Toasting

Preparation

Mix the cream cheese, mayonnaise, well drained jalapenos, green chilies and half of the freshly grated Parmesan cheese. Spread into a glass pie plate or oven-ready dish (I like to spray mine with a little Pam). Mix together the remaining Parmesan cheese and Panko bread crumbs. Sprinkle on top of the dip. Bake at 350 degrees F for 25 minutes, or until well browned on top and bubbly.

Serve with crostini. Delicious!

Crostini: thinly slice the loaves of crusty French bread. Lightly brush the slices with olive oil on both sides, and broil for 3 minutes per side, or until light brown.

4 Comments

You must be logged in to post a comment.

Profile photo of Nikki Jones

Nikki Jones on 7.18.2015

I have to write again. I already gave this recipe 5Mitts and wish I could give it a higher rating! I have made this twice again recently. The first time was for our neighborhood group that meets monthly for drinks and food. I found several of the men standing around my dish scrapping it clean. They could not get enough. I lost count of how many people complemented the dish and asked for the recipe.
I made it again today for the celebration of my sister’s 50th wedding anniversary. This was the only appetizer to be completely devoured! I was told that next time the only appetizer needed was the Jalapeño Popper Dip!
You won’t believe how easy this recipe is and how much it will be loved!
Thanks again for this most fabulous recipe!

Profile photo of plww

plww on 6.28.2010

this dip is totally underrated – its FABULOUS and everytime I take it to parties I get asked for the recipe.

Profile photo of maryloves2cook

maryloves2cook on 1.18.2010

Yum! I will have to try Wheat-Thins! Thanks!

Profile photo of alimc8

alimc8 on 1.15.2010

I have this same recipe and make it all the time for parties, people just LOVE it!! For some weird reason I love to eat it with Wheat-Thins, I can’t stop myself once I start!

18 Reviews

You must be logged in to post a review.

Profile photo of sheilahskitchen

sheilahskitchen on 2.23.2015

I made this dip last night and everyone loved it! It’s one of those kind of dips that you just can’t stop eating. I’ll be adding this to my all time favorites!! ( I also used wheat thins to dip with).

Profile photo of Nikki Jones

Nikki Jones on 1.27.2015

Made this for our Friday night “Wine Down” and it was a huge hit! This dip disappeared quickly and I had many requests for the recipe. The dip is quick to put together and baked up beautifully. It has a nice “kick”! We served it with scoops and different crackers. I will definitely make this again and again! If you like Poppers, this is the recipe for you without deep frying! Thanks for a wonderful recipe!

Profile photo of snr1919

snr1919 on 10.26.2014

Took this to a Halloween party tonight. Every person that tried it went crazy: “Who made this???” “What is in it??” “Is it easy to make??” It was a hit with everyone, and the party host asked me to leave what little was left in the dish. So easy to make, too!

Profile photo of Cathey

Cathey on 7.6.2014

Awesome, I also added the whole 7 oz can and removed the seeds and membranes. Just don’t expect any leftover, took it yesterday to a BBQ and out of 4 different dips this was the only one gone.

Profile photo of GeorgiaPeachGAL

GeorgiaPeachGAL on 6.12.2014

Tastes just like a jalapeno popper.

Related Recipes

Buttermilk Bacon Fried Chicken Tenders
Profile Photo by Jared Graves in Appetizers
These flavorful chicken tenders combine two of the greatest flavors in...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Slow Cooker Chex Mix
Profile Photo by Show Me the Yummy in Appetizers
Slow Cooker Chex Mix, seasoned with ranch, garlic powder, and chili...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy


Kale and Mushroom Open-Faced Quesadilla
Profile Photo by Dax Phillips in Appetizers
An open-faced quesadilla smothered with white cheddar cheese and loaded with...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 1 Level: Easy


Grilled Peaches with Whipped Goat Cheese
Profile Photo by Sabrina Russo in Appetizers
This grilled peach dish works well as a summer appetizer or...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 10 Level: Easy


Cheesy Guacamole Toast
Profile Photo by Gayle | Pumpkin 'N Spice in Appetizers
This Cheesy Guacamole Toast is loaded with creamy guacamole, mozzarella cheese,...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy