by Gina
A great party appetizer. Looks fancy but is so simple. Can you even handle the cuteness of these baby eggplants?
My favorite banana muffins, this time topped with cream cheese kisses. Mwah!
A quick and simple condiment that tastes wonderful served with any grilled meat, but it doubles as a marinade, too!
A lovely, tasty and easy dessert sure to impress your guests. There’s nothing better than pears and almonds. Yum!
by ivoryhut
Making your own yogurt is so ridiculously simple and tastes absolutely divine. You may never go back to store-bought again.
by azestybite
My version of my favorite sandwich from Panera Bread: their Mediterranean Veggie.
by Gina
A fun cross between broccoli and cauliflower sassed up with some Indian flavor.
by Dax Phillips
A hearty, and somewhat healthy take on using mixed beans. With added veggies and chorizo, this one is sure to warm the belly.
by Karly Campbell on October 31, 2009 in Appetizers, Cold Dips
Deviled Eggs are a crowd favorite. Surprise everyone with this amazing deviled egg dip and you won’t believe how quickly it disappears.
1. Put eggs in a sauce pan and cover with water. Bring to a boil over medium heat. When the water starts to boil, turn off the heat and cover for 20 minutes. Allow eggs to cool enough to peel.
2. While the eggs are cooking, fry four slices of bacon until crisp. Drain and crumble bacon into small pieces.
3. In a large bowl, mix together mayo, mustard, hot sauce, vinegar, cheese, and crumbled bacon.
4. In a small bowl, use a fork to mash the eggs into small chunks. You could also use a food processor or a potato masher. Add the eggs to the mayo and mustard mixture and stir together.
5. Serve with crackers or potato chips for dipping.
by domesticatedduchess and filed in Appetizers, Snacks
This recipe is really easy but gives your pretzels an extra bit of flavor, and it’s very addicting!
You can use your favorite kind of pretzels: pretzel sticks, regular pretzles, or even sourdough pretzels!
by serenabakes and filed in Appetizers, Salsas
A delicious family favorite! This is super easy to make and great with chips or as a topping! This is always highly requested when we go some place!
by 3rd Generation Food Pusher and filed in Appetizers, Cold Dips
This works as a dressing or a dipping sauce; serve over mixed greens or on the side of a platter of wings.
by Laura @ WyldeThyme and filed in Appetizers, Salsas
Roasted grape tomato and fire roasted poblano chili mixed with zucchini, onion, pepper and cilantro! A great way to intensify the tomato flavor in homemade salsa.
Lauren's recipe box is packed with all kinds of scrumptious recipes---more than 225 of them! She regularly turns everyday ingredients into extraordinary food. From beautiful photographs to mouthwatering recipes, her blog Lauren's Latest never disappoints.
Sommer is a professional recipe developer and food writer. Her blog A Spicy Perspective is where she continues to share her cooking expertise with others. Check out her recipe box for more of her easy-to-prepare recipes!
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Comments
curlsmcghee on 11.4.2009
I made this dip the other day and I messed up a little bit. I accidently threw in an extra half a teaspoon of mustard (yeah, don’t bother asking how I did this. I have no idea,). Thus, the dip tasted like MUSTARD and the rest of the ingrediants. But, I still really liked it. I would recommend to anyone about to make this recipe to a) actually follow the directions;b) make sure your bacon is crumbled into small pieces, not chunks; and c) eat it with crackers that are not so freaking hard they almost chip a tooth (as I almost did).
Thanks for sharing!
Maria on 11.7.2009
Hey! I made this today and while I changed it up a bit, it was great! It’s a perfect football food too. I blogged about it here: http://creativexmuses.blogspot.com/2009/11/deviled-egg-dip.html
Lauren817 on 11.18.2009
I made this for my staff meeting and everyone loved it!! They said the bacon really added something special to it. The only thing I changed was that I added lots of Paprika because I just can’t have egg anything without it. Overall, wonderful!!
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