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| Prep Time Cook Time |
Servings 12 | Difficulty Easy |
Ingredients
- 2 ounces, weight Cream Cheese, Softened
- 1 teaspoon Onion, Minced
- 2 teaspoons Pimento, Chopped
- 1 dash Garlic Salt
- 2 Tablespoons Mayonnaise
- ¼ cups Green Pepper, Chopped
- 8 ounces, weight Cheddar Cheese, Finely Grated
- ½ cups Walnuts, Chopped Fine
Preparation Instructions
Combine all the ingredients except the walnuts. Form into two balls.
Roll each ball in the walnut pieces until the outside of the balls are covered.
Serve with my Homemade Whole Wheat Crackers or with cut vegetables.
(Inspired by a recipe from Tightwad Gazette by Amy Dacyczyn)
