The Pioneer Woman Tasty Kitchen
Profile Photo

Bacon Wrapped Pineapple Bites

5.00 Mitt(s) 1 Rating(s)1 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 5

Prep:

Cook:

Level: Easy

System:

10
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

These are so easy to make! The mixture of salty and sweet makes these so addicting!

Ingredients

  • Wooden Toothpicks
  • 1 pound Bacon
  • 1 cup Brown Sugar
  • 20 ounces, weight Canned Pineapple Chunks, Drained

Preparation

Soak toothpicks in some water so they won’t burn in the oven.

Preheat oven to 375ºF. Cut the bacon slices in half.

Put the brown sugar in a shallow bowl and dredge each half-slice of bacon in the brown sugar.

Take one pineapple chunk, place on one end of a bacon slice and roll up. Secure with a toothpick. After all pineapples are rolled, sprinkle remaining brown sugar over the top.

Place on a greased rack on a baking sheet to catch the grease. Bake 25 minutes.

One Comment

You must be logged in to post a comment.

Profile photo of Carole Zientek

Carole Zientek on 8.28.2014

These were great…however the first few times I made these, they didn’t turn out and I had to trash them. I used thin slices of bacon, which was the main reason. While the bacon was cooking, it slid off the pineapple. The adjustments I made worked perfectly. I used hickory smoked thick sliced bacon and microwaved the bacon until they were about 3/4 cooked. I then cut the slices of bacon in half and dredged them in the brown sugar. Wrapped them around FRESH pineapple (canned just isn’t the same), and then baked them on a cookie cooling rack in a foil line pan at 375 for about 15 minutes or so to warm them up. These are awesome!! :-)

One Review

You must be logged in to post a review.

Profile photo of Brian

Brian on 7.12.2013

I made them last night to try. And I am going to make them again for a party I am going to this weekend. They are great.

Related Recipes

Avocado, Mango and Black Bean Salsa Recipe
Profile Photo by Nora | Savory Nothings in Appetizers
This easy Avocado, Mango and Black Bean Salsa is full of...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy


Veggie Guacamole with Fresh Garlic and a Pinch of Lime
Profile Photo by Spirited Morgan @ Spirited and Then Some in Appetizers
Cilantro and lime steal the show in this delicious avocado and...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Intermediate


Spinach Artichoke Cheese Ball
Profile Photo by Steph | Flavor From Scratch in Appetizers
Delicious spin on a traditional cheese ball.
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 10 Level: Easy


Vegan Spring Bruschetta
Profile Photo by Tessa | Natural Comfort Kitchen in Appetizers
Make the most of colorful, short-lived spring produce with this pretty,...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy


Healthy Trail Mix
Profile Photo by Brynn at The Domestic Dieitian in Appetizers
Healthy snack filled with heart healthy fats and the perfect blend...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 10 Level: Easy