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Mango Lemonade with Coconut Milk
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Description
It’s a nice drink for a hot day. You can put some rum if you’d like.
Ingredients
- 1 cup Ice
- 1 whole Mango
- 2 cups, 1 tablespoon, 2 teaspoons, 7-⅛ pinches Coconut Milk
- ¼ cups Lemonade Juice
- 6 Tablespoons Sugar
- 1 cup, 2-⅔ teaspoons, ⅞ pinches H2O
- Rum, To Taste (optional)
Preparation
Peel the mango and remove the see. Then put all the ingredients into a blender and blend well. Enjoy. (Don’t forget the rum!)
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2 Comments
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stellap on 8.4.2010
I make a similar drink – I use lime juice instead of lemon juice, and coconut cream instead of coconut milk plus sugar. Without the rum, this is great frozen into ice “cream” without the cream. Since I am lactose intolerant, this is a big plug.
Twinks on 7.2.2010
Sounds refreshing!