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Spiced Green Beans with Tomato Sauce
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Description
Ground coriander gives this dish an exotic flair. Plus, it’s incredibly easy to make!
Ingredients
- 1 Tablespoon Olive Oil
- ½ cups Chopped Onion
- 1 can French Style Green Beans, Drained
- 4 ounces, weight Tomato Sauce (half A Small Can)
- ¼ teaspoons Ground Coriander
- Salt To Taste
Preparation
Heat the olive oil in a small saucepan over medium heat. Add the onion and sauté until the onion is tender, about 4 or 5 minutes. Add the green beans, tomato sauce, coriander, and salt to taste. Continue cooking for 2 to 3 minutes, until everything is heated through. Enjoy!
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