The Pioneer Woman Tasty Kitchen
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Simple Roasted Broccoli

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Level: Easy

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Description

An easy and healthy side that complements any dish!

Ingredients

  • 2 heads Broccoli
  • 2 Tablespoons Olive Oil
  • ½ teaspoons Kosher Salt

Preparation

Preheat oven to 375°F. Cut off as much of the broccoli stems as you don’t want to eat. Cut broccoli into small florets and place in a bowl. Add the olive oil and salt and toss to coat. Put it into a baking dish or a rimmed tray and roast for 25 minutes or until edges are brown. Enjoy!

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