Scalloped Hasselback Potatoes

Apple Cake

This delectable Apple Cake has a slightly crunchy crust and a soft moist center that is loaded with chunks of sweet apple and pecans. It is perfectly spiced with cinnamon, ground cloves and nutmeg. It is lightly drizzled with an easy four ingredient caramel sauce. I make this cake several times each fall for bake sales, potlucks and family and friend get-togethers.

Easy Ratatouille

This easy ratatouille recipe is a classic summer French stew filled with vibrant, colourful and nutritious vegetables: tomatoes, zucchini and eggplant. It is a low-carb, gluten-free and vegan dish that can be made in one pan and served atop greens or grains, as a side to a main entrée, or all on its own.

12 Reviews

Write a Review

You must be logged in to post a review.

Katarina Wolters on 1.17.2017

I made these for Sunday dinner, and my roommate loved them! I used a flat baking sheet, which I recommend using a baking sheet with edges so the grease doesn’t spill onto the bottom of the oven (I’ve got a mess to clean up now.. oops). And instead of the 45 minutes of initial baking, bump it up to 50. And if you don’t have the heavy cream, I found that you can just use sour cream Happy cooking!

Lauren on 2.14.2013

I’m making these tonight–yes, for Valentine’s Day!–to serve alongside steak, after first trying them on this same date last year. Needless to say, they were a huge hit and requested for Valentine’s dinner this year. I stuffed the potatoes with garlic-herb Irish butter and grated extra-sharp Irish cheddar on top, and they were so decadently good that the poor ribeyes were (almost) forgotten!

Harriet Boyce on 8.9.2012

I decided to have a go at making this yummy recipe last night, and I must say it was a delicious success! I had read over some of the previous comments before I cooked it myself, and I noticed that a few people had mentioned about the butter / cheese melting off the potato. Well, I put each of my potatoes in a little tin foil boat, which contained all the yummy juices. I served the potatoes with herby roast chicken and salad.