7 Reviews
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Kelly on 1.3.2013
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These were delicious! I forgot to add salt when the potatoes were boiling, and you really need to, otherwise it is really difficult to add enough later to get the flavor right.
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vieve on 12.16.2010
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If you are looking for a special mashed potato, this is IT! Wow! I could have eaten the whole amount…for our needs, I halved all quantities and only roasted one bulb of garlic, but OH MY, these were incredible. Served with the Onion and Bleu Cheese sauce for steak.
Jenna Bourland on 11.23.2010
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I made these last Thanksgiving and can’t wait to make them again this week! They’re definitely naughty with all that cream cheese, butter, and cream… but for a special once-a-year treat, they’re absolutely perfect. I’m making 15 pounds of them on Thursday!
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cait on 9.19.2010
This sounds amazing! I’m definately serving these potatoes for my next dinner party!