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These beans are the perfect side for your spring and summer gatherings, especially Memorial Day parties!
Brown the beef over medium heat with the green pepper, onion, and garlic. Once browned, transfer to a slow cooker.
Add the remaining ingredients. Cook on LOW for 4 hours with the lid on the cooker.
Remove the lid and simmer for 1 hour on HIGH or until it reaches the desired thickness. Stir occasionally.
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