The Pioneer Woman Tasty Kitchen
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Carrot Slaw

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Level: Easy

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Description

This side dish is super simple to make, and a great addition to your summer meals!

Ingredients

  • 2 Tablespoons Grainy Dijon Mustard
  • 2 Tablespoons Honey
  • ¼ cups Apple Cider Vinegar
  • ½ cups Extra Virgin Olive Oil
  • 1 pinch Salt
  • 1 pinch Fresh Ground Black Pepper
  • 10 whole Carrots, Peeled And Shredded
  • ⅓ cups Raisins

Preparation

In a small mixing bowl, whisk together mustard, honey and vinegar. Slowly drizzle the olive oil into the mixture while whisking. Add some salt and pepper, to taste.

In a mixing bowl, place carrots and raisins. Pour dressing over them both, and stir to coat.

Give it a taste, and add more salt and pepper if needed.

Enjoy!

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