No Reviews
You must be logged in to post a review.
This Instant Pot Brown Rice is so healthy and it cooks in half the time in the pressure cooker. Smooth nutty flavor and fluffy and delicious every time.
Measure rice into the strainer. Rinse until water runs clear. Add rice to Instant Pot.
Add water or broth, salt and olive oil. Stir to combine. Put the lid on Instant Pot and turn valve to seal. Press “Pressure Cook” and set timer to 22 minutes. Press “Keep Warm” to turn off “Keep Warm” function.
When cooking has finished, do a natural pressure release until pin drops, about 10 minutes.
No Comments
Leave a Comment!
You must be logged in to post a comment.