No Reviews
You must be logged in to post a review.
Basil Brown Rice with Lemon & Peas
x
Print Options
Description
A spring-filled lemony side dish that comes together in 5 minutes.
Ingredients
- 3 cups Cooked Brown Rice
- 1 cup Frozen Peas
- ¼ cups Basil, Chopped
- 1 teaspoon Coriander
- ½ teaspoons Cumin
- ½ whole Lemon, Zested
- ¼ cups Extra Virgin Olive Oil
- 1 whole Lemon, Juiced
- 1 clove Garlic, Minced
- 1 pinch Salt And Pepper, to taste
Preparation
Combine rice, peas, basil, spices and zest in a large bowl.
Combine olive oil, lemon juice, garlic, and salt and pepper in a small bowl and whisk together.
Pour dressing over rice and peas and mix together.
Note: flavors will deepen the longer this sits so it’s a great make-ahead side dish.
More Recipes from Gina (Running to the Kitchen)
Related Recipes
Prep: Cook:
Serves: 4 Level: Easy
Prep: Cook:
Serves: 6 Level: Easy
Prep: Cook:
Serves: 8 Level: Easy
Prep: Cook:
Serves: 4 Level: Easy
Prep: Cook:
Serves: 1 Level: Easy
No Comments
Leave a Comment!
You must be logged in to post a comment.