The Pioneer Woman Tasty Kitchen
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A Girl’s Eggplant

5.00 Mitt(s) 1 Rating(s)1 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 5

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Level: Easy

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Description

Love, love, LOVE this recipe!!!!!

Ingredients

  • 2 whole Eggplants
  • 4 whole Ripe Tomatoes
  • ½ cups Fresh Basil
  • ½ cups Olive Oil
  • 12 slices Fresh Mozzarella
  • Salt To Taste

Preparation

Set oven to broil. Slice eggplant and tomatoes about 1/2 inches thick. Rough chop basil (I cut mine into ribbons). Brush both sides of eggplant with olive oil. Place eggplant on baking sheet and broil on both sides until brown. Take out and place a slice of tomato on each slice of eggplant. Then place a slice of mozzarella on top of the tomato. Place back into the broiler until cheese is bubbly and brown (like pizza). Top with fresh basil and enjoy! (May top with salt if needed)

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jakjak5 on 3.12.2011

Tried this last night and we LOVE it! My husband say’s it is a keeper. Great find and very healthy too.

One Review

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jakjak5 on 3.13.2011

Very Very Delicious!!!

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