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A refreshing take on the standard summer limeade!
In a blender squeeze the limes and add the rest of the lime, rind and all. Pour in the water and sugar. Add the blackberries. Pulse until everything starts to come together and the rind is starting to be processed.
Pour the contents of the blender into a saucepan and heat until the sugar dissolves; no need to boil, you just want the flavors to come together and the sugar crystals to disappear. Refrigerate for about 1 hour, then strain into glasses loaded with ice. Enjoy!
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