The Pioneer Woman Tasty Kitchen
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Texas Beer Margaritas

5.00 Mitt(s) 2 Rating(s)2 votes, average: 5.00 out of 52 votes, average: 5.00 out of 52 votes, average: 5.00 out of 52 votes, average: 5.00 out of 52 votes, average: 5.00 out of 5

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Level: Easy

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Description

The best margaritas I’ve ever tasted plus they are so simple to make! I never serve these without everyone wanting the recipe.

Ingredients

  • 1 bottle Corona Beer
  • 1 can Frozen Limeade Concentrate
  • 1 can 7-Up Soft Drink
  • 6 ounces, fluid Tequila

Preparation

In a pitcher, add 1 bottle of beer ( I prefer Corona), 1 can of frozen Limeade concentrate, 1 can of 7-up, and 4 – 6 oz ( I use 6..hehehe) Tequila.

Stir and pour into a glass over ice and add a lime, or you can drink them straight from a pitcher with a straw, as I usually do. O.k. Just kidding about drinking straight from the pitcher. Really.

2 Comments

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cookinglady on 5.22.2010

I am going to have to try these! However, I try to avoid sodas, so I wonder if club soda would be an OK substitute for the 7up?

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lovelybaker on 5.6.2010

These were fabulous!! People looked at me funny when I said there was beer but everyone went for seconds! A friend of mine told me that one margarita from a restaurant has 900 calories!!! I used Corona Light and a Sprite Zero in this and we figured that the entire pitcher had just under 900 calories! It was the hit of my Cinco de Mayo dinner!

2 Reviews

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vashoncoe on 7.21.2012

Very good! I used sprite though

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lovelybaker on 3.10.2011

Easy, fizzy, and delicious!! :)

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