S’mores Latte

Note: You will also need a milk frothing jar.

Dip the rim of the mug into the chocolate syrup followed by the graham cracker crumbs. Add 1 tablespoon of chocolate syrup to the mug and brew 1 cup of coffee (on the rich brew setting if using the Ninja Coffee Bar) into the mug. Gently stir to combine.

While coffee is brewing, heat milk in a frothing jar without the lid for 30–45 seconds in a microwave. Remove from microwave and cover jar with lid. Pump the lid for about 15–20 seconds to aerate and create a foamy texture.

Spoon the milk and foam into the coffee. Top with marshmallows and toast them lightly with a culinary torch.