Making cream sodas at home is very easy and super delicious. All you need is a flavored syrup, cream, and carbonated water! I have included three syrup recipes, but you can use a pre-made syrup if you prefer.
From Erica Kastner of Buttered Side Up.
To make a cream soda:
Combine syrup, cream, and carbonated water in an 8-ounce glass. Taste and add more syrup, cream, or carbonated water if needed.
For the vanilla syrup:
Place water and sugar in a medium saucepan. Bring to a boil and simmer for 3 minutes. Remove from heat and stir in the vanilla extract. Store at room temperature or in the refrigerator.
For the raspberry syrup (recipe adapted from Live Simply):
Place all ingredients in a medium saucepan. Bring to a boil and simmer for 10 minutes. Strain through a fine-mesh sieve. Store in the refrigerator.
For the orange syrup:
Place the orange juice, water, and sugar in a medium saucepan. Bring to a boil and simmer for 5 minutes. Remove from heat and stir in the orange extract. Store in the refrigerator. Shake before using.
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I had some raspberries I wanted to use up so I gave this a try…yummy and looks so good too. Not an overly sweet beverage and perfect as an afternoon treat.
Prep: Cook:
Serves: 2 Level: Easy
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Serves: 4 Level: Easy
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Serves: 1 Level: Easy
Prep: Cook:
Serves: 1 Level: Easy
Prep: Cook:
Serves: 2 Level: Easy
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