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If you are planning a party, then this homemade fruity red wine sangria is a must-have on your table! Refreshing, with citrusy flavor and a hint of summer fruits!
Melt sugar in hot water (I normally use a kettle to boil the water so it dissolves faster). Let cool.
Meanwhile pour wine in a large pitcher or glass bowl. Throw in sliced nectarines, apple and orange. Add orange juice and cold sugar syrup. Stir well.
Cover with cling film and place in the fridge for at least 2 hours, preferably overnight. Serve with ice!
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