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A simple, sweet and refreshing cocktail.
Prepare simple syrup, by combining the sugar and water in a saucepan and bringing it to a boil. Stir to let sugar dissolve and remove from heat. Let syrup cool.
For the Cherry Mojito: In a sturdy glass, combine cherries, mint leaves, lime juice, rum and simple syrup. Muddle to extract juices from mint leaves and cherries. Add ice and then top with soda water. Garnish with lime wedges, mint leaves and fresh cherry. Serve immediately.
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