No Reviews
You must be logged in to post a review.
Caramel Pecan Latte
x
Print Options
Description
A sinfully sweet coffee drink you don’t want to miss!
Ingredients
- 6 ounces, weight Brewed Godiva Caramel Pecan Bark Coffee
- 2 ounces, fluid Milk
- ½ cups Heavy Whipping Cream
- 2 Tablespoons Powdered Sugar
- 1 teaspoon Honey, More Or Less Depending On Your Sweetness Preference
Preparation
Brew the coffee according to your appliance specifications.
While the coffee is brewing, place the milk in a small saucepan and heat until warm, but do not boil. Keep warm.
Place the whipping cream and powdered sugar in a mixing bowl and use your mixer to beat on high speed until stiff peaks form.
Pour your coffee into a mug and add honey for sweetness. Add the warm milk to your desired taste and top with whipped cream. Drizzle with more honey if desired.
More Recipes from Sweet Beginnings
Related Recipes
Prep: Cook:
Serves: 2 Level: Easy
Prep: Cook:
Serves: 4 Level: Easy
Prep: Cook:
Serves: 1 Level: Easy
Prep: Cook:
Serves: 1 Level: Easy
Prep: Cook:
Serves: 2 Level: Easy
No Comments
Leave a Comment!
You must be logged in to post a comment.