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Melt away your week with a cool Cantaloupe Margarita!
On a small plate spread salt. With lime wedges, moisten the rims of four 6-ounce glasses. Dip glasses into the salt. Place glasses into the freezer to chill.
In a pitcher combine tequila, cantaloupe juice, lime juice and Cointreau. Remove glasses from the freezer and serve the margarita mixture over ice. Garnish with lime slices.
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