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Don’ t let the name of this recipe fool you- this non alcoholic drink is most commonly made with Limes but tastes wonderful when made with most citrus fruits including Lemons.
Slice off the ends of the lemons/limes, then cut into wedges (do not peel.)
Put lemon and the other ingredients in a blender and blend until liquefied.
Strain through a wire mesh strainer to get rid of pieces of rind and seeds, and serve over ice.
You may want to double this since we always seem to run out too quickly!
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sheloves2cook on 9.16.2009
I love this. It tastes just like the one at my favorite resturant. And super easy. I agree with whitney, you will need to double it.