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Brandy Slush
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Description
Perfect for game nights and large parties, this recipe makes a lot of slush!
Ingredients
- 1-¼ cup Granulated Sugar
- 9 cups Water, Divided
- 4 bags (Single-serving Size) Green Tea
- 16 ounces, fluid Orange Juice Concentrate
- 16 ounces, fluid Lemonade Concentrate
- 2 cups Brandy
- Citrus Soda Such As 50-50, Squirt Or Sprite, To Serve
Preparation
In a large stockpot, bring the sugar and 7 cups of water to a boil over high heat. Add the tea and allow to steep for 5 minutes. Remove the tea bags, add the remaining 2 cups cold water and allow to cool to room temperature.
Stir in the orange juice concentrate, lemon concentrate and brandy. Freeze, uncovered, for 48 hours, then transfer the slush to airtight freezer containers until ready to use.
To serve, fill a glass with equal amounts of slush and soda.
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