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Supernova Brownies

by on May 11, 2012 in Brownies and Bars, Desserts May 11, 2012 Brownies and BarsDesserts
See post on Vanessa Figueiredo’s site!
3.00 Mitt(s) 1 Rating(s)1 vote, average: 3.00 out of 51 vote, average: 3.00 out of 51 vote, average: 3.00 out of 51 vote, average: 3.00 out of 51 vote, average: 3.00 out of 5

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Level: Easy

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Description

Delight yourself with these fudge brownies.

Ingredients

  • 1-⅓ cup Granulated Sugar
  • 1 cup Unsalted Butter, melted
  • 3 whole Eggs, Slightly Beaten
  • 1 cup All-purpose Flour
  • 1 cup Cocoa Powder
  • ½ Tablespoons Baking Powder
  • 1 cup Unsweetened Chocolate, Chopped
  • 1 cup Walnuts, Coarsely Chopped

Preparation

Preheat oven to 325 F. Grease a baking pan (13″x9″) with butter. Set aside.

In a large bowl, combine sugar and the melted butter. Pour in the beaten eggs and stir gently until all is combined.

Then add all-purpose flour, cocoa powder, baking powder, chocolate and the walnuts. Note: you may think the dough is quite dry and heavy, but once chocolate is melted, the brownies will be really moist!

Pour the mixture into the baking pan and bake for 25-30 minutes.

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Profile photo of drina

drina on 9.28.2012

These brownies tasted good, but mine came out very crumbly, almost powdery. Perhaps it was something I did wrong.

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