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S’Mores Bars

by on April 25, 2012 in Brownies and Bars, Desserts April 25, 2012 Brownies and BarsDesserts
See post on Julie @ Sugarfoot Eats’s site!
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Level: Easy

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Description

As summer approaches, S’Mores are going be cropping up everywhere again! Try this easy S’Mores Bars to keep your campers happy!

Ingredients

  • 1 cup Graham Cracker Crumbs
  • ½ cups Light Brown Sugar
  • ½ teaspoons Salt
  • 1 teaspoon Baking Powder
  • ¼ cups Canola Oil
  • 2 Tablespoons Butter, Melted
  • 1  Egg
  • 8 ounces, weight Chocolate
  • 2 cups Mini Marshmallows

Preparation

Preheat the oven to 350ºF. Line an 8×8 inch pan with parchment paper. Set aside.

In a bowl, mix together the graham cracker crumbs, brown sugar, salt, and baking powder. Then add in the canola oil, melted butter, and egg. Mix until you have a firm dough.

Press your dough into the bottom of your lined 8×8 inch pan. Cook the bars for 20 minutes.

Top your cooked bars with the chocolate, covering the bars fully. Then cover the entire pan with the mini marshmallows.

Return the bars to the oven and bake them for another 10 minutes. Marshmallows will be a golden brown color.

Allow the bars to fully cool before removing them from the pan and cutting.

(Recipe from Per L’Amore Di Cibo.)

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