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Quick As A Wink Yogurt Pie
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Description
This pie is quick and uses seasonal soft fruits. It’s cool and refreshing and there is never a slice left over!
Ingredients
- 1 teaspoon Vanilla Extract
- 2 containers Plain Yogurt ( 6 Oz)
- 2 containers Vanilla Yogurt (6 Oz )
- 1 cup Fresh Soft Fruit Cut Into Cubes (peaches Or Plums Or Strawberries Or Blueberries, Etc)
- 1 carton Cool Whip
- 1 package Graham Cracker Pie Crust
Preparation
Combine the vanilla, yogurts and cup of fresh fruit.
Fold into the Cool Whip. Pour into the graham cracker crust and garnish with a few more slices of the fresh fruit.
Freeze for at least 1 hour. Remove from freezer about 30 minutes before serving. This is so quick and easy!
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2 Comments
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MS Hospitality on 10.17.2010
Hey There milk…. It will be in the cheesecake catergory but with a tiny bit of a bite….. the yogurt is much more fresh and light tasting than the heaviness of cream cheese. Hope you like the recipe! We love it!
milkwithknives on 10.14.2010
Oh this looks beautiful, and I’ve never seen an easier recipe. Would you say it’s similar to cheesecake in taste?