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Pink Lemonade Frozen Yogurt
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Description
This frozen yogurt is like dishing up summer in a bowl. If pink lemonade isn’t for you, you can use regular lemonade too.
Ingredients
- 32 ounces, weight Vanilla Low-fat Yogurt
- 12 ounces, weight Frozen Pink Lemonade Concentrate, Thawed
- 1 cup Half-and-half
- ¼ cups Freshly Squeezed Lemon Juice
- ½ cups Granulated Sugar
- ⅛ teaspoons Red Food Coloring
Preparation
Combine all ingredients in a large bowl and whisk until sugar is dissolved. Chill until cold, about 30 minutes. Freeze mixture in an ice cream maker according to manufacturer’s instructions. Transfer to an airtight container and freeze until firm enough to scoop, about 2 hours.
Makes about 2 quarts.
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