The Pioneer Woman Tasty Kitchen
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Oatmeal Nut Pie

4.00 Mitt(s) 1 Rating(s)1 vote, average: 4.00 out of 51 vote, average: 4.00 out of 51 vote, average: 4.00 out of 51 vote, average: 4.00 out of 51 vote, average: 4.00 out of 5

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Level: Easy

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Description

This is one of our family favorites! I used to make this recipe with my Mom when I was a little girl, and now enjoy making it in my kitchen with my little girl. This pie has also been referred to as “the poor man’s pecan pie.” With such a rich and crunchy filling, who could ever turn this down …

Ingredients

  • 1 cup Light Karo Syrup
  • 3 whole Eggs, Slightly Beaten
  • 1 cup Brown Sugar
  • ⅓ teaspoons Salt
  • ⅓ cups Margarine, Melted
  • ¾ cups Coconut
  • 1 cup Oatmeal
  • ½ cups Chopped Walnuts
  • 1 teaspoon Vanilla Extract

Preparation

Combine ingredients in the order given. Pour into an unbaked 9″ pie shell. Bake at 350 degrees for 50-60 minutes or until set. Serve warm with ice cream! Enjoy!

2 Comments

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3hungryboysmama on 7.11.2011

Oh YUM! I think this looks amazing! I know what we’re having for breakfast today!

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thechubbybaker on 1.31.2010

This looks better than pecan pie. I love oatmeal in anything!

One Review

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stina42 on 11.22.2010

Made this for my Pie Night party, it was good. Like an oatmeal cookie in a pie.

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