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Mint Chocolate Chip Frozen Yogurt

by on November 11, 2012 in Desserts, Ice Cream November 11, 2012 DessertsIce Cream
See post on Jen @ Peanut Butter and Peppers’s site!
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Prep:

Cook:

Level: Easy

System:

1

Description

Creamy, healthy frozen yogurt sundae made with peppermint, mint chips, whipped cream and a drizzle of chocolate syrup.

Ingredients

  • 1 cup Greek Yogurt, Non-fat Plain
  • ¼ teaspoons Vanilla Extract
  • ⅛ teaspoons Peppermint Extract
  • 2 drops Green Food Coloring
  • 1 teaspoon Mini Chocolate Chips
  • 2 Tablespoons Whipped Cream Topping (Cool Whip), Fat Free
  • 1 teaspoon Chocolate Syrup

Preparation

In a shallow freezer safe bowl, add yogurt, vanilla extract, peppermint extract, food coloring and mini chocolate chips; mix until well incorporated. Cover it with a sheet of plastic wrap or a lid. Place the bowl in the freezer for 1-2 hours, until yogurt is slightly frozen. If it’s too hard, just leave it on the counter to defrost a little before serving. Mix well with a spoon, place in a bowl and add whipped cream and chocolate syrup.

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