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Put the lime in the creamsicle and eat it all up.
Pour milk, lime juice and sweetened condensed milk into a large bowl; stir until well combined.
Pour mixture into 12 3-ounce popsicle molds; place a popsicle stick in the center of each mold.
Cover and freeze at least 8 hours or overnight. To easily remove popsicles from the mold, dip the mold in a bowl or container of warm water for 10 to 15 seconds.
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sweetsoursavory on 6.28.2014
Sounds delicious, I really have to try these.
Great photo too.