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Icy berries nestled in sweet, warm, cream!
Put your berries in a freezer baggie and allow to freeze for a day. You want them like ice cubes.
Put your cream and white chocolate chips in a glass bowl set over a pan of simmering water. Don’t let the bowl touch the water. Stir until combined and smooth.
Place the berries in a tall glass and pour the warm cream over. Serve immediately.
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