2 Reviews
You must be logged in to post a review.
BradleyFarms on 4.1.2014
Good flavor, but a little more like cake in texture. I prefer a chewier brownie. Pretty sure I didn’t over bake, as I took them out when knife inserted came out clean w/a few crumbs attached, right at 35 min (started checking at 25 min).
jerrib on 3.26.2011
Great recipe! Living overseas on a missionary budget makes it difficult to find boxed brownie mixes. (My family LOVES brownies.) This recipe has saved us!
5 Comments
Leave a Comment
You must be logged in to post a comment.
heidimay18 on 3.14.2010
These are really good, but they are a little more cake-like than I was hoping for.
liannenc on 12.13.2009
I took a pan of these to a dinner party last night– I guess there were about 15 to 20 people there– and every last one of these disappeared! I’ve taken “other” brownies to larger parties with these friends before, and there are always a fair number left… not so with these. They were rich & fudgey & deeeelicious! The hostess got the last two before her husband wandered in then started fussing that he “only got half a brownie!” So, I’m making another pan today– I’m going to keep half for us and give them the other half to fight over! Oh, and they are super easy to make– one pan to wash, and one small bowl that I just wiped out with a paper towel…that made me VERY happy! Thanks for the fantastic recipe msholiday!
reneak on 10.27.2009
I just took these out of the oven a few minutes ago and they are AWSOME!! I have been looking for a really good fudgey brownie recipe and have tried a few others from TK, but my search is over. This will be my go to browie recipe. No more box mixes for me…. Thanks for posting this recipe.
msholiday on 8.18.2009
OOPs!! I checked it over and over. Thanks for letting me know.
bacey on 8.18.2009
I’d like to make these, but there is no sugar listed in the ingredients…how much do I use?