Easy S’mores Bars

Preheat oven to 350ºF. Grease a 9″x13″ pan with butter. For easiest removal, line buttered pan with parchment paper and butter parchment paper.

In a large bowl combine graham cracker crumbs, brown sugar, mini marshmallows, and chocolate chips. In a small bowl combine melted butter, vanilla and sea salt.

Drizzle butter mixture over graham cracker/marshmallows while stirring. Mix until well combined.

Pour s’mores mixture into greased pan and bake for 16-18 minutes until marshmallows are puffy and just barely brown.