Dump Cake

Apple Cake

This delectable Apple Cake has a slightly crunchy crust and a soft moist center that is loaded with chunks of sweet apple and pecans. It is perfectly spiced with cinnamon, ground cloves and nutmeg. It is lightly drizzled with an easy four ingredient caramel sauce. I make this cake several times each fall for bake sales, potlucks and family and friend get-togethers.

Easy Ratatouille

This easy ratatouille recipe is a classic summer French stew filled with vibrant, colourful and nutritious vegetables: tomatoes, zucchini and eggplant. It is a low-carb, gluten-free and vegan dish that can be made in one pan and served atop greens or grains, as a side to a main entrée, or all on its own.

5 Comments

Just Jude on 7.20.2010

I love this recipe!!!! I tried a new one with Spice cake and apples. It was gross! But your recipe is great!!

bideshigirl on 8.24.2009

I love to make this with 2 cans of pie filling (a can of apple with a can of cherry makes my heart go flippity-flop), yellow cake mix and 2 sticks of butter in a 13×9 pan. Nothing more, nothing less. And I just chop up the butter and try to distribute the bits evenly. Yum!

RevGal on 7.20.2009

We love this at our house with yellow cake mix and no nuts.
And, not to be too picky, but you pour the butter on top of the cake mix–that step got left out.

babskitchen on 7.19.2009

We call this Slop Drop in our house. It is so easy and so delicious. A definite crowd pleaser. I’ve never made it with the coconut, however, and will have to try it that way sometime.

nanita1966 on 7.15.2009

I make this same cake (without the coconut) quite frequently. It is so easy and so delicious! It’s also good with a yellow cake mix and especially yummy with french vanilla.