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This has been my favorite family recipe ever since I can remember. Always a hit, these are the most delicious bars out there!
Preheat oven to 350 degrees F.
Lightly spoon flour into a measuring cup and level off.
In a small bowl, combine flour and sugar.
Cut in 1/2 cup of butter with a fork until crumbly.
Press into the bottom of an ungreased 9×13 pan.
Bake for 10 minutes. Remove from oven and let cool for 10 minutes.
While the crust cools, combine all of the filling ingredients into a large bowl and mix well.
Pour and spread over the cooled and partially baked crust. Return to oven and bake 15-20 minutes until golden brown.
Cool completely.
In a small bowl, whip together the butter, sugar and vanilla until you form a smooth frosting.
Frost cooled bars and serve/eat immediately!
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