3 Reviews
You must be logged in to post a review.
Coconut Macaroon Brownies
x
Print Options
Description
Moist chocolate brownies with gooey macaroon center. Divine!
Ingredients
- FOR THE BROWNIES:
- ¾ cups Melted Butter
- 1-½ cup Sugar
- 1-½ teaspoon Vanilla
- ¾ cups Cocoa
- 3 whole Eggs
- 1-½ cup Flour
- 1 teaspoon Salt
- _____
- FOR THE FILLING:
- 4 cups Coconut
- 1 can (14 Oz. Can) Sweetened Condensed Milk
- 1 Tablespoon Vanilla
- ¼ teaspoons Salt
Preparation
Mix butter, sugar, vanilla, and cocoa. Whisk in eggs till well blended. Stir in flour and salt. Spread half of batter in a greased 9×13″ pan. Combine all filling ingredients in a mixing bowl. Spread over the brownie batter. Drop remaining batter over the filling in spoonfuls, then spread out. Bake at 350°F for about 40–45 minutes. (I used a glass pan, so I baked at 325°F.)
Related Recipes
Brown Butter Blondies
by Lindsay @ My Therapist Cooks in
Desserts
by Lindsay @ My Therapist Cooks in
Desserts
Super yummy and easy blondies made in one bowl with no...
Prep: Cook:
Serves: 16 Level: Easy
Keto Nanaimo bars
by Kendall Smith in
Desserts
by Kendall Smith in
Desserts
Inspired by my Canadian grandmother's famous recipe, these Keto Nanaimo bars...
Prep: Cook:
Serves: 20 Level: Easy
Banana Brownies
by Jo - Girl Eats World in
Desserts
by Jo - Girl Eats World in
Desserts
An incredibly indulgent alternative to banana bread. This is the perfect...
Prep: Cook:
Serves: 9 Level: Easy
Prep: Cook:
Serves: 16 Level: Easy
Coconut Oil Brownies
by Danielle | Delightful Mom Food in
Desserts
by Danielle | Delightful Mom Food in
Desserts
Extra fudgy coconut oil brownies! This is by far the best...
Prep: Cook:
Serves: 16 Level: Easy
4 Comments
Leave a Comment
You must be logged in to post a comment.
kendellp on 3.27.2011
So we made these tonight, but we were in such a hurry we used boxed brownies and then found out we were out of sweetened condensed milk so found an online substitution recipe for the milk and they still turned out fantastic! I can’t keep my hands out of the pan!
Haley on 2.3.2011
I’m making these right now as I type this! Can’t wait to taste them within the next hour!
Rina : I Thee Cook on 1.26.2011
These are exactally like my almond joy brownies in my recpie box too funny!
Hazelbite on 1.26.2011
These sound out of this world! I know what I’m trying this weekend. I can imagine adding chopped almonds to the filling would liken them to an almond joy candy bar. YUM!