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Banana Cream Delight

by on July 24, 2011 in Desserts July 24, 2011 Desserts
See post on Rhonda’s site!
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Level: Easy

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Description

I come up with this recipe to use several ripe bananas. It is easy, quick and delicious!

Ingredients

  • 2 packages (3.8 Oz. Sleeve) Graham Crackers
  • ½ cups Melted Butter
  • 1 package (8 Oz. Size) Softened Cream Cheese
  • 1 container (16 Oz. Size) Cool Whip, Divided
  • 1 cup Powered Sugar
  • 5 whole Medium, Ripe Bananas
  • 1 box (5.9 Oz. Size) Instant Banana Pudding
  • 3 cups Cold Milk, Or As Directed In Pudding Package

Preparation

Crush both sleeves of graham crackers, add melted butter, mix and press into a 13×9 pan.

Mix cream cheese, 1 cup Cool Whip and powdered sugar. Spread on top of graham crackers.

Slice bananas and place on top of the cream cheese mixture.

Mix pudding and milk according to pie directions on the box; pour over bananas.

Chill until set and top with the rest of the Cool Whip. Chill again and enjoy.

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