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Apple Walnut Cobbler

by on September 24, 2009 in Desserts, Fruit Desserts September 24, 2009 DessertsFruit Desserts
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Prep:

Cook:

Level: Easy

System:

8

Description

This is mom’s recipe for an easy apple cobbler full of walnuts. I like to serve it warm with vanilla ice cream.

Ingredients

  • 1-½ cup Sugar, Divided
  • ½ teaspoons Cinnamon
  • ¾ cups Chopped Walnuts, Divided
  • 4 cups Apples, Peeled And Sliced 1/8" Thick
  • 1 cup Flour
  • 1 teaspoon Baking Powder
  • ¼ teaspoons Salt
  • 1 whole Egg, Beaten
  • ½ cups Evaporated Milk
  • ⅓ cups Melted Butter

Preparation

Mix 1/2 cup sugar, cinnamon and 1/2 cup walnuts. Set aside.

Place apples in the bottom of a greased 8-inch square pan. Sprinkle with cinnamon mixture. Sift together dry ingredients (including remaining cup of sugar); set aside.

Combine egg, milk and butter and add dry ingredients all at once; mix until smooth. Pour batter over apples. Sprinkle with remaining walnuts. Bake at 325 degrees for about 50 minutes.

Note: This can also be made with peaches instead of apples.

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cookingtree on 10.4.2015

I made this with unpeeled bosc pears. It was fantastic. Will definitely make again.

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