The Pioneer Woman Tasty Kitchen
Brie-Stuffed Dates with Maple
Profile Photo by Lori Kemph | Mutt & Chops in Appetizers
Breid-suffed dates. Dessert? A side dish for a brunch? A party...
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Serves: 24 Level: Easy


Olive Paste with Thyme & Balsamic Vinegar
Profile Photo by Sal @ Berry Sweet Life in Appetizers
Olive paste with thyme and balsamic vinegar.
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Serves: 10 Level: Easy


Baked Tuna “Crab” Cakes
Profile Photo by Sam | Ahead of Thyme in Appetizers
Craving crab cakes? Make baked tuna “crab” cakes instead for a...
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Serves: 8 Level: Easy


Pate Chaud (Báhn Patê Sô)
Profile Photo by Lori Kemph | Mutt & Chops in Appetizers
A Vietnamese meat stuffed pastry of French influence, perfect for parties. Note:...
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Serves: 36 Level: Easy


Prosciutto Wrapped Poached Plums
Profile Photo by Denisse | Le Petit Eats in Appetizers
Prosciutto Wrapped Poached Plums are a lovely choice for summer entertaining....
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Serves: 16 Level: Easy


Bite Size Cheese Tarts with Dried Fruit Chutney
Profile Photo by Carlos & Geoffrey @ Spoonabilities in Appetizers
This recipe for bite-sized Cheese Tart with Dried Fruit Chutney is...
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Serves: 15 Level: Easy


Glazed Kielbasa
Profile Photo by Jessica (Domesticated Wild Child) in Appetizers
Be the hit at any potluck with this Glazed Kielbasa!
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Serves: 10 Level: Easy


Figs with Goat’s Cheese & Spanish Jamon
Profile Photo by Julia | Happy Foods Tube in Appetizers
Figs are one of our favorite fruits and we can never...
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Serves: 4 Level: Easy


Vegan Spring Bruschetta
Profile Photo by Tessa | Natural Comfort Kitchen in Appetizers
Make the most of colorful, short-lived spring produce with this pretty,...
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Serves: 8 Level: Easy


Quinoa, Cauliflower and Chickpea Vegetarian Meatballs with Tahini Sauce
Profile Photo by Sam | Ahead of Thyme in Appetizers
Vegetarian meatballs are easy to make with a combination of quinoa,...
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Serves: 10 Level: Easy


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