No Reviews
You must be logged in to post a review.
A healthy and delicious summertime snack!
1. Preheat the oven to 375ºF. Line a 12 count standard size muffin tin with paper liners or pull out 12 silicone muffin cups.
2. In a large mixing bowl, mix the egg yolk, egg, milk, maple syrup, vanilla, and melted butter together until smooth. Slowly add the flours, baking powder, and salt and stir until just combined. Gently stir the strawberries into the batter.
3. Scoop into prepared muffin tin (or silicone baking cups like I did). Transfer muffins to the oven.
4. Bake for 20 minutes. Remove from the oven and allow to cool.
Recipe from Pinch of Yum.
No Comments
Leave a Comment!
You must be logged in to post a comment.