Kiki’s Sausage Bread

Brown sausage in a skillet on medium-high heat, breaking it up as you go. Drain. Cool.

Mix together sausage, eggs (reserve a tablespoon of the beaten egg for egg wash) and mozzarella cheese.

Roll pizza dough out into a large rectangle. Do not allow the dough to get too thin.

Top dough with sausage mixture, leaving a 1-inch border.

Roll up the dough, jelly roll style lengthwise, tucking ends under.

Place roll seam side down on a sprayed baking dish. Brush the top with remaining beaten egg.

Bake at 350 degrees (F) for 45 minutes or until golden brown.

Slice and serve!