Healthy Spiced Apple Muffins

Preheat oven to 350ºF. Prep a muffin tin and set aside.

Add coconut oil to a large glass bowl. Microwave coconut oil until melted. Add milk and microwave again until room temperature. Add vinegar and stir to combine.

To make the muffins, whisk milk mixture with brown sugar, egg, whole wheat flour, all-purpose flour, baking soda, baking powder, salt and pumpkin pie spice. Fold in apples until just combined. Divide mixture evenly into the 12 muffin tins.

To make the topping, melt butter and add sugar and pumpkin pie spice. Sprinkle evenly over the batter.

Bake for 15 minutes, or until a toothpick inserted into the center of the muffins comes out cleanly. Serve immediately or store in an airtight container.