39 Reviews
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Megan on 6.12.2015
This is my go to bread. Can’t remember how many times I have made it. It freezes so well too!
Dyedinthewoolcook on 2.10.2015
What a great recipe! We ran out of English Muffins during a snow storm, which is my husbands favorite breakfast, so I made this bread for him. He loved it! This bread has terrific flavor and texture, and is delicious plain or toasted. It’s a very easy recipe to follow and it has great directions. Thanks Rebecca for a wonderful recipe!
Laura Mary on 8.31.2014
Loved it! The bread was super easy to make! The only thing I did wrong was that it came out very thin. Definitely will make again. I already passed the recipe on to my sister who made it as well! Thanks for sharing!
Margie on 4.6.2014
Tried this this weekend. My first time using yeast. It was very easy. Made more than 3 loafs Next time I will cut the recipe in half. We ate one small loaf without even toasting it. Better than English muffins! Will make this again for sure!
eatbeef on 3.26.2014
LOVE this!!! My whole family enjoys this! I always halve the recipe and make 2 loaves!! So good with homemade Jam or Apple butter. Also yummy with butter and roasted garlic smeared on it!
16 Comments
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Bjarni on 6.22.2015
Looks nice.
Patty White on 5.3.2014
Half and half what? Half whole wheat and half Bread flour? Half all purpose flour and half bread flour?
Ilona of Ilona's Passion on 2.19.2014
Love this bread:)
Carol Kemp on 2.10.2014
love this. yummy
lindasue on 1.26.2014
this is one of our favorite recipes — although I will cut the recipe in half and it still makes 2 overflowing loaves….yummy!