Elephant Garlic Bread

Preheat oven to 375 degrees F.

In a skillet add the olive and garlic. Cook at a medium/low heat until the garlic just starts to caramelize; remove from heat. Add the garlic to the melted butter.

Next, spread pizza dough out to fit your baking sheet, pizza stone, etc. I personally use a stone and preheat it in the oven, thus spreading the dough on the countertop. Spread the butter/garlic mixture onto the flattened dough. Sprinkle the salt and Parmesan cheese across the dough evenly. Bake in the oven until golden brown, about 12 to 15 minutes.

It comes out slightly crispy on the edges and bottom, and soft. For some added flavor, cracked black pepper is good, and adding some more melted butter after it comes out, too! Yummy!