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Soft, fluffy, and bursting with flavor, these Easy Caramel Apple Cinnamon Rolls take just minutes to prepare and are loaded with flavor!
Preheat oven according to directions on packaged cinnamon rolls. Lightly spray a 9-inch round pan with nonstick cooking spray.
Place each cinnamon roll in pan. Make an indent in the middle of each roll with the back of a spoon. Place about 1-2 tablespoons apple pie filling into the middle of each roll. Drizzle rolls with caramel sauce.
Place into the oven and bake according to package directions. Remove from oven and drizzle with additional caramel sauce, if desired.
Serve immediately. Enjoy!
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