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Brown Sugar Muffins

by on February 3, 2012 in Breads, Muffins February 3, 2012 BreadsMuffins
5.00 Mitt(s) 1 Rating(s)1 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 5

Prep:

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Level: Easy

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Description

Moist yummy muffins, perfect to begin your day!

Ingredients

  • 1-½ cup White Flour
  • ½ cups Wheat Flour
  • 1 Tablespoon Flax Seed
  • 2-½ teaspoons Baking Powder
  • ½ cups Oatmeal
  • 1 cup Brown Sugar
  • ¼ teaspoons Salt
  • 1  Large Egg
  • 1 cup Milk
  • ½ cups Olive Oil

Preparation

1. Mix white flour, wheat flour, flax seed, baking powder, oatmeal, brown sugar and salt together.

2. In a seperate bowl combine egg, milk, and olive oil together. Add to dry ingredients, and mix well.

3. Spoon mixture into large muffin tin that has been sprayed with cooking spray, filling 2/3 full. Bake in a preheated oven at 350ºF for 25 minutes.

Makes 6 large muffins or 12 regular size muffins.

Note: If you make 12 muffins, the bake time is only 20 minutes.

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