5 Reviews
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A really simple and easy way to make pizza dough.
1. Add ingredients in the order recommended for your bread machine and set to dough cycle.
2. After it’s finished, transfer dough to a lightly-oiled pan.
3. For a thick crust, cover and allow to rise for about 20 minutes; for thin, bake right away.
4. Heap with toppings of your choice and bake in a 450-degree oven for about 20 minutes.
5. Enjoy.
5 Comments
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stephs1018(Eccentric Kitchen) on 7.21.2011
This is my go to dough recipe ever since I came across this a few months ago!!! The best I’ve tried thus far!
cylina on 11.9.2010
this crust was sooo good. it was soft and perfect. this is my go to pizza dough from now on. easy too!
cruisinmom on 2.7.2010
Great recipe! It is a new family favorite. Have made it a few times.
jshoemaker578 on 12.9.2009
This is a great, easy pizza dough. It makes one round pizza. Not too bread-y, which we liked.
The Country Cook on 11.2.2009
Made this last night. Very simple but very tasty recipe! Thanks so much for sharing this one!!